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DTSTART;TZID=America/Los_Angeles:20140919T113000
DTEND;TZID=America/Los_Angeles:20140919T133000
DTSTAMP:20260606T094930
CREATED:20140911T003827Z
LAST-MODIFIED:20140911T003827Z
UID:10000044-1411126200-1411133400@san-francisco.cafebonappetit.com
SUMMARY:Guest Restaurant Series Debut!
DESCRIPTION:Bon Appétit’s Guest Restaurant Series | featuring Little Vietnam Café \nJoin us in the West Tower café on Wednesday for the debut of Bon Appétit’s Guest Restaurant Series – featuring local restaurants\, preparing their specialties just for you! First\, we welcome Little Vietnam Café offering authentic vermicelli noodle bowls and spring rolls. \nLocated in San Francisco\, chef-owner Linda Lam brings us comfort foods that have been passed down from generation to generation. Make sure to check the online menus for details! Our next guest restaurant will be on Friday\, October 3rd – continue checking the online menus for upcoming event details!
URL:https://san-francisco.cafebonappetit.com/event/guest-restaurant-series-debut/
LOCATION:Café Royale
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ORGANIZER;CN="Andy Kulakowski":MAILTO:bon68240@adobe.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140917T113000
DTEND;TZID=America/Los_Angeles:20140917T133000
DTSTAMP:20260606T094930
CREATED:20140827T204903Z
LAST-MODIFIED:20140827T204903Z
UID:10000043-1410953400-1410960600@san-francisco.cafebonappetit.com
SUMMARY:Guest Author Book Signing
DESCRIPTION:Local Berkeley author Erin Scott will be joining us in the Cafe during lunch in celebration of her cookbook Yummy Supper: 100 Fresh\, Luscious\, & Honest Recipes from a {Gluten-Free} Omnivore. Her cookbook will be available for purchase at a special discounted rate for Adobe – $18.00 (compared with the list price of $24.99). \nWe will also be featuring a recipe from her cookbook as a daily special\, in addition to some tasty samples. Make sure to stop by during lunch to try some delicious food made without gluten-containing ingredients!
URL:https://san-francisco.cafebonappetit.com/event/guest-author-book-signing/
LOCATION:Café Royale
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/276/2014/08/erinscott_yummysupper-8244.jpg
ORGANIZER;CN="Andy Kulakowski":MAILTO:bon68240@adobe.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140722T113000
DTEND;TZID=America/Los_Angeles:20140722T133000
DTSTAMP:20260606T094930
CREATED:20140627T215720Z
LAST-MODIFIED:20140627T215720Z
UID:10000042-1406028600-1406035800@san-francisco.cafebonappetit.com
SUMMARY:Ellen's Kimchi Tasting!
DESCRIPTION:Join us in Café Royale for a tasting event with Ellen\, owner of Ellen’s Kimchi! \nKimchi\, a staple condiment in Korean cuisine\, is a super-food that delivers essential nutrients in every bite.
URL:https://san-francisco.cafebonappetit.com/event/ellens-kimchi-tasting/
LOCATION:Café Royale
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/276/2014/06/cabbage_large.jpg
ORGANIZER;CN="Andy Kulakowski":MAILTO:bon68240@adobe.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140622T180000
DTEND;TZID=America/Los_Angeles:20140622T210000
DTSTAMP:20260606T094930
CREATED:20140612T233058Z
LAST-MODIFIED:20140612T233058Z
UID:10000041-1403460000-1403470800@san-francisco.cafebonappetit.com
SUMMARY:CUESA’S SUMMER CELEBRATION
DESCRIPTION:Bon Appétit is a proud sponsor of CUESA and our many Farm to Fork partners\, and we think you’ll love this event! \nJoin CUESA in kicking off the summer harvest (and solstice) in one delicious bite. Star chefs and bartenders focus their palates and talents to create a veritable bounty of delights. Six culinary families make up the gravitational center and pull of the night: berries\, cucurbits (cucumbers and melons)\, grains and legumes\, alliums (onion and garlic)\, leaves and flowers\, and of course\, stone fruits. All bites and sips will showcase one of these groups using farmers market produce at the peak of the summer season. \nStroll the halls of the iconic Ferry Building while you enjoy unlimited food and drink at the themed tasting areas. And no CUESA event would be complete without the presence of farmers\, who will be displaying their bounty and offering farm-fresh tastes. Enjoy live music\, a scavenger hunt\, the popular “What’s Your Stone Fruit Name?” game\, and more. \nProceeds from the night provide much-needed support for CUESA’s ongoing education initiatives\, including free cooking demos\, kitchen skill-building classes\, the Schoolyard to Market youth entrepreneurship program\, and sustainability scholarships for farmers. \nTickets are $125\, $85 of which is a tax deductible donation. Use our special BAMCO family code for $20 off! Click here to order yours! \nWin a year of dining out at the Bay Area’s best restaurants! Purchase tickets for CUESA’s Summer Celebration Raffle at the Ferry Plaza Farmers Market Info Booth or on the night of the event. Winners will be announced at Summer Celebration\, but you need not be present to win. Proceeds support CUESA’s educational programs.
URL:https://san-francisco.cafebonappetit.com/event/cuesas-summer-celebration/
LOCATION:San Francisco Ferry Building\, 1 Sausalito - San Francisco Ferry Bldg\, San Francisco\, CA\, 94111\, United States
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140609
DTEND;VALUE=DATE:20140614
DTSTAMP:20260606T094930
CREATED:20140609T143640Z
LAST-MODIFIED:20140609T143640Z
UID:10000040-1402272000-1402703999@san-francisco.cafebonappetit.com
SUMMARY:Spring & Summer Catering
DESCRIPTION:Introducing our seasonal spring and summer catering menu! \nNew salads\, sandwiches\, and entrées ripe with the season’s best\, freshest produce. \nBrowse the menu here.\nPlace an order!
URL:https://san-francisco.cafebonappetit.com/event/spring-summer-catering/
LOCATION:Catering
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/276/2014/06/tomatoes-is4039917Medium.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140517
DTEND;VALUE=DATE:20140522
DTSTAMP:20260606T094930
CREATED:20140516T165302Z
LAST-MODIFIED:20140516T220902Z
UID:10000039-1400284800-1400716799@san-francisco.cafebonappetit.com
SUMMARY:Advice for New Graduates
DESCRIPTION:Bon Appétit CEO Fedele Bauccio’s commencement address to Albion College focused on the state of America’s food and farms\, and calls on young people to take action. We think you’ll enjoy it.  Read the speech over at the Huffington Post >
URL:https://san-francisco.cafebonappetit.com/event/advice-for-new-graduates/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140516
DTEND;VALUE=DATE:20140517
DTSTAMP:20260606T094930
CREATED:20140509T212015Z
LAST-MODIFIED:20140514T210302Z
UID:10000038-1400198400-1400284799@san-francisco.cafebonappetit.com
SUMMARY:3rd Annual Food Revolution Day
DESCRIPTION:Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious\, healthy food from scratch\, just like your Bon Appétit chefs do every day for you. \nYou can also tune in online for the biggest cooking class in world history this Friday\, May 16\, at 9 am Eastern| 6 am Pacific (if that time is too early or doesn’t fit your schedule\, a recording of the cooking class will be available shortly after the live webcast on the Food Revolution Day website).  You will learn how to make a Rainbow Salad Wrap! (view recipe). Want more recipes?  Bon Appétit has over 80 recipes to inspire you. \nDid you know that May is Misunderstood Vegetables Month in your café?  In fact\, the Rainbow Salad Wrap features two misunderstood veggies — beetroot and cabbage.
URL:https://san-francisco.cafebonappetit.com/event/3rd-annual-food-revolution-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/05/Final-e1399670591645.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140424
DTEND;VALUE=DATE:20140425
DTSTAMP:20260606T094930
CREATED:20140415T080011Z
LAST-MODIFIED:20140415T080011Z
UID:10000037-1398297600-1398383999@san-francisco.cafebonappetit.com
SUMMARY:Low Carbon Diet Day
DESCRIPTION:Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! \nWant to learn the basics of a low carbon diet? Check out these resources: \nThe Food System and Climate Change: learn what we are doing\nEatLowCarbon.org: learn what you can do\nFood For Your Well-Being: High Nutrition\, Low Carbon (April 2014)
URL:https://san-francisco.cafebonappetit.com/event/low-carbon-diet-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/04/LCD14FBCover_edited.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140210T080000
DTEND;TZID=America/Los_Angeles:20140214T170000
DTSTAMP:20260606T094930
CREATED:20140211T210545Z
LAST-MODIFIED:20140211T210545Z
UID:10000036-1392019200-1392397200@san-francisco.cafebonappetit.com
SUMMARY:Valentine's Day Sweets for your Sweet
DESCRIPTION:Purchase hand-crafted Valentine’s Day confections at Café Royale \nOnly while supplies last! \nChoose from: \nmacaron window box\nwindow to my heart truffle box\n‘forget me not’ cookie tote\nmarshmallow heart box \nClick here to view the full menu of tasty treats.
URL:https://san-francisco.cafebonappetit.com/event/valentines-day-sweets-for-your-sweet/
LOCATION:Café Royale
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/276/2014/02/macaron-box.jpg
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